La Strada Restaurant

La Strada Restaurant offers you a different experience by adding variations to local and world flavors. Wines unique to the Thrace region, tasty beers with many world brands, and more are waiting for you at La Strada. You can read our QR-Code menu through the images below.

In-room dining

An outstanding meal in the comfort of your room or suite is one of the greatest pleasures of staying at The Plaza Hotel Edirne. Enjoy our private kitchen in the comfort of your room between 12:00 - 24:00.

Gökhan ÇEKVER Chef de Cuisine (Chief)

I graduated from Istanbul Kadir Has University, Department of Tourism Management.

After 2012, I started the culinary profession that I had dreamed of since childhood. At the same time, I studied professional cooking and food stylist training at the Culinary Art Academy. Along with these pieces of training, I had the opportunity to work in many different kitchens in Istanbul.

I am the Kitchen Chef of La Strada Restaurant.

Chief - Gökhan Çekver

Beyza TUNCA Sous-chef (Chief Asst.)

After the Istanbul Haliç University Cookery training, I took lessons from professional trainers to improve myself further.

I have been a full-time cook since 2015.

I have been the Assistant Chief of La Strada Restaurant at The Plaza Hotel Edirne since 2020.

Chief Asst. Beyza Tunca


We standardized the privilege at The Plaza Hotel Edirne.

What to do ?

Edirne, the second city in the world with the most historical artifacts per square meter after Italy / Florence.